INGREDIENTS:
1 cup Bottle gourd peal
1/2 cup chopped Tomato
1/2 cup chopped Onion
2 tbs Peanuts
12 Green chilly
1 tbs Cumin seeds
4 Garlic cloves
1/4 cup Cilantro
Salt
Oil
METHOD:
.Heat oil in a pan add cumin seeds,peanuts saute for few minutes add
green chilly,bottle gourd peal,onion,cilantro and tomato put lid on cook till
it get soft.
.Take a mixi jar add boiled cumin seeds,peanuts make a fine powder of this and
add boiled bottle gourd peal,green chilly,onion,cilantro,garlic cloves,salt and
tomato make a course paste.
.Now your taste bottle gourd peal chutney is ready to serve with rice,dosa.
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