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Thursday, August 9, 2018

Bottle gourd capsicum cuurry | Sorakaya simla mirchi recipe


Bottle Gourd Pepperorsorakaya Simla Mirchi recipe: This is a delicious dish made with
lauki (bottle gourd),simla mirch (bell pepper) and tamatar combined together along with
spices and cooked until done.

INGREDIENTS:

Bottle gourd (lauki) - 500 g
Simla mirchi (bell pepper) - 250 g
chopped tomatoes small - 2(big 1)
chopped onion - 1
green chilly - 2
Turmeric  - 1/4 tbs
Salt
Chilly powder- 1 tbs
Chopped coriander
Oil - 2 tbs
Temparing: mustard seeds,cumin seeds,chana dal,urad dal-1 tbs


A simple sorakaya,capsicum recipe:

prep time  cook time   total time
  5 mins    10 mins      15 mins

A STEP BY STEP PHOTOS TO MAKE LAUKI SIMLA MIRCHI RECIPE:

.Heat oil in a pan add mustard seeds, cumin seeds,chanadal,urad dal and curry leaves saute for a
 minutes and add onion,green chilly saute till onion half cook.



.Add lauki mix this and put the lid on and cook it for 5 minutes in a slow flame, after 5 minutes add   simla mirchi cook this till simla mirchi is tender.



 .Then add chopped tomatoes and let it cook for 3 minutes,and add salt,chilly powder,turmeric   powder let it cook it for 3 more minutes and add chopped coriander switch off the flame.


                                                

.Now your tasty sorakaya bell pepper curry  is ready to serve with rice.

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