Dondakaya chutney | How to make andhra tindora chutney | Ivy gourd chutney

                       
Dondakaya pachadi recipe - Andhra style tindora chutney to pair with rice or  chapathi. Ivy gourd is called dondakaya in telugu and tindora in hindhi.It is widely used in andhra cusine.Ivy gourd is good for digestion and keep stomach gases suppressed. And it is used to make curries,stir fry and even chutney.We at home to make this dondakaya chutney to go with our steamed rice and we also use this as a side for our dosa breakfast.

This is my grand mom's chutney they are preparing from decades.This is one of my favorite chutney  this goes very well with rice,chapathi and dosa. Its easy and simple to make.This is my favorite chutney i like to prepare frequently.if u try you will difinitely likes it and its going to be your favorite chutney too.


A simple gulab jamun recipe:

prep time      cook time       total time                                                    
5 mins           10 mins           15 mins



INGREDIENTS:

Tindora - 16 peaces
Brinjal - 2
Green chilies - 12(according to the spicy of the green chilies)
Tomatoes - 3
Tamarind - 1 small lemon size
Garlic cloves - 5
Curry leaves i spring
Coriander leaves few
Salt to taste
Oil

STEP BY STEP PHOTOS TO MAKE DONDAKAYA CHUTNEY:

.Wash tindora,brinjal cut them into length wise.

.Heat 2 tbs oil in a pan add tindora peaces,green chilly place the lid in a medium flame cook till tindora half done( in between mix well ).Then add brinjal fry untill  cooks well.Take it out cool down.

.In the same pan add tomatoes fry tomatoes half done and add tamarind,curry leaves place the lid and  cook  till tomatoes gets soft.Switch off the flame cool down.

.Grind it to a course paste using masher/rolu/stone grinder or mixi.
.I don't have stone grinder i am using mixi ,in a mixi jar add tindora,green chilly,brinjal boiled  mixture and add tomato,tamarind,salt,cilantro,garlic cloves make it to a course paste.

.Now your yummy delicious chutney is ready to serve with rice,chapathi and dosa.

 Dondakaya chutney .
How to make andhra tindora chutney.
Ivy gourd chutney.
Green chilly chutney recipe.