Gobi manchurian recipe | How to make cauliflower manchurian recipe

Gobi manchurian recipe: Gobi manchurian is a perfect evening snacks for kids, Gobi Manchurian is a very popular Indo-Chinese dish. Indian Chinese cuisine is the adaptation of Chinese seasoning and cooking techniques to suite Indian tastes.This snack is one of the most favorite dish to many kids and elders too.

A simple cauliflower manchurian recipe:

Prep time  Cook time   Total time                                     
  10 mins      20 mins         30 mins

INGREDIENTS:

Cauliflower florets, blanched in hot water - 1 cup
All purpose flour - 5 tbsp
Cornstarch - 4 tbsp
Salt - to taste
Pepper powder - 1 tbsp
Soya Sauce - 1 tbsp
Oil for deep frying

For making the sauce:

Ginger, finely chopped - 1/2 tbsp
Garlic, finely chopped - 1/2 tbsp
Green chilies, finely chopped - 1/2 tbsp
Onions, finely chopped - 3 tbsp
Green bell pepper, finely chopped - 1 no
Soya sauce - 1 tbsp
food color optional- 1 pinch
Vinegar - 1 tbsp
Chilly paste - 1/2 tbsp
Green Chilly sauce - 1/2 tbsp
Coriander leaves, for garnishing - few
Spring onions, finely chopped - 1 tbsp

STEP BY STEP PHOTOS TO MAKE GOBI MANCHURIAN RECIPE:

.Cut cauliflower into florets and blanch them in hot water.

.For making the batter, in a bowl, add all-purpose flour and cornstarch, salt, pepper power,food color and soya sauce. Add little water and make into a thick paste.

. Pour the batter on the cauliflower florets and mix.

. Heat oil in a pan for deep frying the florets, when the oil is hot, deep fry the batter coated florets  until they slightly change color. Remove and again deep fry the florets for the second time to make  them crispy.

.For making the sauce: Add oil in a pan, and when it gets hot, add finely chopped ginger and garlic
 saute for a minute add onion,green chilly saute untill transparent .

.And add salt,bell pepper in a low flame saute it for 2 minutes add, crushed pepper, light soya sauce,  dark soya sauce, sugar, vinegar, chilli paste, chilli sauce and mix well.

.Add the double fried  cauliflower florets into the sauce and toss well. Sprinkle some coriander leaves  and finely chopped spring onions and toss well. Serve hot

Gobi manchurian recipe
Cauliflower manchurian recipe